Sunday, November 27, 2005

Texas Chilli Meatballs AKA Swedish Meatballs

Three Ingredients only for this Receipe

1 large container Picante Sauce Mild-Medium
1 reg size grape jelly
3-4 packets frozen pre-made meatballs

Method is Bachelor proof

Put all ingredients in large pan, bring to boil, simmer for 40 minutes. Cool. Reheat next day and serve with rice.

Great for last minute potlucks. Best flavor on second day, not so grapey.
Enjoy
SSG Oz

1 Comments:

Blogger Derek said...

heh I remember being at this one after prom party and completely blitz'd and starving. Then the parents told us food was in the house. There was a gaint crock pot full of meat balls. It was heaven.

5:18 PM  

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